Tim: It must've been a great day, watching that first T-Bird roll off that line.
Eddie: Oh, great day. But they were all good days back then. You know, we used to knock out about 100 cars a day. And after work, Hick and me, we'd go down and have a stinky.
Tim: Stinky?
Eddie: Yeah, it's a sandwich.
Hick: My own invention - Limburger cheese, sauerkraut, big slice of Bermuda onion, and some hot mustard.
Eddie: Whoo-hoo.
Tim: Why don't you just lick a skunk?
Eddie: And, Tim, they still make a great stinky at... [to camera] down at Big Mike's Tavern at fourth and Jefferson! Hey, that ought to take care of our tab.
Hick: Yeah, right.
Tim: Big Mike's Tavern. Boy, that sounds like a man's bar there.
Hick: You know it, junior. Pool tables, dark wood, American beer.
Eddie: We go there all the time, fourth and Jefferson!