Tim Quote #73
Quote from Tim in Adventures in Fine Dining
Tim: We've sunk to a new low. Pizza?
Jill: Yeah, if you take off those mushrooms first.
Tim: Those aren't mushrooms, honey.
Jill: I'll pass.
Tim: Would you nuke that for me?
Jill: Nuke it yourself. [Tim makes chimp noises] Don't give me that. You cook for us all the time.
Tim: Me barbecue. Cook outside with flame. Microwave inside, cook with magic. Flame good, magic bad.
Jill: Microwave good, man stupid. [Tim makes chimp calls] Easy, monkey boy. Fire's our friend. Tim, come on. You're gonna drip cheese all over my stove.
Tim: Not to mention burn the hair right off my knuckles.
Home Improvement Quotes
‘Adventures in Fine Dining’ Quotes
Quote from Randy
Brad: Mom.
Jill: What?
Brad: Dad's cussing.
Tim: I'm not cussing.
Mark: He said a bad word.
Tim: It wasn't bad.
Randy: Yeah, he said "hell" and "damn".
Tim: I did not say "damn".
Randy: Now you did.
Quote from Wilson
Wilson: The problem with your boys is they don't know how to channel their mealtime aggression.
Tim: Mealtime aggression?
Wilson: See, Tim, primitive man was a hunter. He had an intimate relationship with his food.
Tim: Lot of dating with wildebeest going on?
Wilson: No, no, no. I'm talking about a spiritual intimacy. They were at one with their meat.
Tim: [inquisitive grunt]
Wilson: The hunter would stalk and kill his prey, then pay homage to the animal spirit. He would give thanks to the animal for giving its life. But the primitive man in us is confused. Today our food comes to the table. We don't know how it got there.
Tim: Gives you something to think about when you open a can of Spam, doesn't it?
Wilson: Yes, indeedy.
Quote from Tim
Jill: Now, what are we gonna do about our boys' table manners?
Tim: You should give a refresher course.
Jill: Me? What about you?
Tim: [mouth full] Honey, I'm a man. What do I know about manners?
Jill: I see. So table manners are the woman's job.
Tim: Historically. Jill, yes, that's the case. Emily Post. Amy Vanderbilt. And, of course, who could forget Miss Manners? I don't recall an etiquette column called "Ask Chuck". "You know, Chuck, I've been eating pot roast all my life. Get that little gristle piece stuck in the middle of my tooth. Do you suck it out with the tongue or ask somebody to do it? Help me out. Haul that thing out."