Al: Uh, Tim, why don't you be a big help and take the tops off those peppers? [Tim bites the tops off the peppers] Now, Cajun cooking is distinguished by using a lot of very hot peppers, and, um... [Tim yells and runs the tap] As Tim has just demonstrated here, if you happen to bite into a pepper, you wanna drink plenty of milk, never water. [Tim yells] Water will only make it worse. Or you can bite into a piece of bread. [Tim bites into the bread] But not jalapeño bread. [Tim spits it out]