Niles: I'll take half a pound of the Reblochon and half a pound of St. André and I know I ask this every week but, is it here?
Robert: Is what here?
Niles: You know very well what I mean, the imported Swiss prosciutto.
Robert: Ah, the Bundnerfleisch. I am sorry, if only you had been here one hour ago...
Niles: Damn!
Robert: You would have seen it arrive. [Niles lets out a weak, high-pitched laugh] I have my fun with you.
Niles: You do, Robert, you make me long for the days when you barely spoke English. Slice, slice like the wind. I'll take a pound.