Rebecca Quote #299
Quote from Rebecca in Sammy and the Professor
Alice: Rebecca, honey? You didn't come to my seminar. I was surprised. Is something going on?
Rebecca: I just couldn't face you, Alice... Not with all you've been through, and I knew it was my fault.
Alice: What are you talking about?
Rebecca: Sam.
Alice: Malone, right?
Rebecca: Right. I sent him over to your hotel to straighten things out. Did you two clear the air?
Alice: Yes we did. And then we steamed it up again.
Rebecca: I don't get this. You are Alice Anne Volkman, my mentor. He is... Sam Malone. He's nothing. He's a bartender.
Alice: Listen, honey, you should do so well at my age. Come to think of it, you should do so well at your age.
Cheers Quotes
‘Sammy and the Professor’ Quotes
Quote from Woody
Woody: Boy, it's getting scary around here.
Norm: Why do you say that, Woody?
Woody: Well, I mean, if Carla's getting audited, can I be far behind?
Norm: Come on, Woody. From what you make, and the way you handle it, if you made a dollar less, I do believe you'd qualify for food stamps.
Woody: All right. Then I'm sitting pretty.
Quote from Rebecca
Sam: You know what I love about your book is the way you lay out that whole philosophy thing... Dare, decide it, do it. That's just so memorable.
Alice: Well, that was no accident. The common denominator is commitment.
Sam: Plus they all begin with Ds.
Alice: Yeah, well... The key is decisiveness. You know, that was always Rebecca's failing in school. She could never take a stand. She always had to ask what somebody else thought before she knew what she thought.
Rebecca: But I've changed since then.
Waiter: Have you made a decision, ma'am? The rest of your party are halfway through their salads.
Rebecca: Is the swordfish fresh?
Waiter: It was when you started ordering.
Quote from Rebecca
Rebecca: All right, I know what I want now. Not chicken.
Sam: I'll have the spinach salad, lamb chops in mint jelly, and the broiled new potatoes.
Rebecca: That sounds good. How'd you come up with such a great combo?
Sam: It's the number 2.
Rebecca: What's this?
Waiter: It's our dessert menu. I thought you might like to hit the ground running.