Phil: You are standing on the site of the future Dunphy Tower. A quarter acre of mixed-use space in a rapidly gentrifying neighborhood.
Jay: Commercial real estate, huh? This is a departure for you.
Phil: I thought about it down to the last detail. Imagine a happy worker coming down from their transit-friendly office for a fancy coffee beverage or yoga, and what's that over there?
Jay: A doll's foot, I hope.
Phil: A farm-to-table dog bakery.
Jay: Ooh, Stella and I went to one of those in Solvang. She got a quiche. It looked so good, I almost split it with her.