Jill: Isn't this nice? We're bonding.
Tim: Oh, good. I got something that will bond to your ribs. I've been cooking outside your breakfast. Belgian waffles, six different kinds of breakfast meats.
Jill: Thank you, Tim.
Tim: Linda, I know you've been away from animal products for a while, but I think it's time to come home to hot links.
Linda: How do you eat those things?
Tim: I like to wrap mine in bacon. A little Canadian bacon outside. Pig-in-a-blanket wearing a parka. [laughs] Now, don't load up. I got a surprise for you.