Cliff: Hey, smells like something good cooking up there at old Melville's, huh?
Coach: Yeah, I wonder what it is, Norm. [eats bar snacks]
Norm: Well, that would be cream of watercress soup, Coach. Followed by baked mussels lightly coated with tarragon butter and topped off by a fine raspberry torte. [eats bar snacks]
Cliff: You know, fine gourmet cooking is truly one of the greatest pleasures of life.
Norm: Absolutely.
Cliff: Coach, what's the expiration date on these?
Coach: [eats bar snacks] Yesterday.
Cliff: We'd better hurry.